Biltong: Going Hunting

[Nameless14]

I have BWB bulls for 5k each if you want to come shoot. 2 year old impala rams for 1500 each too, warthog R800

 

[Toxxyc]

I have BWB bulls for 5k each if you want to come shoot. 2 year old impala rams for 1500 each too, warthog R800

Location? Overnight costs, and what's included? R5k for a BWB bull isn't the cheapest, to be honest, but if they're big-ass bulls it might be worth it.

 

[Deku]

Anybody keen on splitting a Warthog? Don't have the freezer space...

i would be willing to but i just want salami and cabanossi

 

[damian666]

40 kilos so far

 

[Toxxyc]

40 kilos so far

Yeah this is getting bigger than I'd have thought. Guys, I'm going to cut it off here. I can't keep taking orders, I'm going to run out of space to take the bucks back to the butcher (really). So for now, orders are CLOSED. I'll update closer to the time, and if there's any left I'll sell straight on here, but for now, orders are closed. If you placed yours and I don't have you on the first page (original post), let me know and I'll put you in the list still, but for now, I think I'm at capacity.

 

[Cookie]

Yeah this is getting bigger than I'd have thought. Guys, I'm going to cut it off here. I can't keep taking orders, I'm going to run out of space to take the bucks back to the butcher (really). So for now, orders are CLOSED. I'll update closer to the time, and if there's any left I'll sell straight on here, but for now, orders are closed. If you placed yours and I don't have you on the first page (original post), let me know and I'll put you in the list still, but for now, I think I'm at capacity.

Is there still space to add us?

13kg in total

The Biltong Bar (CAPE TOWN ORDERS ONLY) | Smack talk

Good Evening Sir, I shall be your waiter this evening. Please have a look at the menu and let me know when you are ready to order. --MENU--

carbonite.co.za

 

[Nameless14]

Location? Overnight costs, and what's included? R5k for a BWB bull isn't the cheapest, to be honest, but if they're big-ass bulls it might be worth it.

I have a big bull over 28 inches for R6500. Average size bulls I can do R4500.
If it's for you you're welcome to stay here cost free.
I'm in Bela Bela limpopo, about 1 hour 15 minutes from PTA

 

[Toxxyc]

Is there still space to add us?

13kg in total

The Biltong Bar (CAPE TOWN ORDERS ONLY) | Smack talk

Good Evening Sir, I shall be your waiter this evening. Please have a look at the menu and let me know when you are ready to order. --MENU--

carbonite.co.za

It's another buck in total. Let me do some calcs and get back to you guys. My main problem is that most orders are for biltong only, and very little dry wors. That means that excess will have to be absorbed elsewhere - most probably by me. So if I keep adding just biltong, I'm going to keep adding to my bill, which I want to avoid as much as possible.

I have a big bull over 28 inches for R6500. Average size bulls I can do R4500.
If it's for you you're welcome to stay here cost free.
I'm in Bela Bela limpopo, about 1 hour 15 minutes from PTA

That's not too bad, actually. I'll keep you in mind! You do hunting across the season or is this a once-time thing? I'm going to send you a PM...

 

[Nameless14]

It's another buck in total. Let me do some calcs and get back to you guys. My main problem is that most orders are for biltong only, and very little dry wors. That means that excess will have to be absorbed elsewhere - most probably by me. So if I keep adding just biltong, I'm going to keep adding to my bill, which I want to avoid as much as possible.


That's not too bad, actually. I'll keep you in mind! You do hunting across the season or is this a once-time thing? I'm going to send you a PM...

You can come hunt whenever. Off season too

 

[Cookie]

It's another buck in total. Let me do some calcs and get back to you guys. My main problem is that most orders are for biltong only, and very little dry wors. That means that excess will have to be absorbed elsewhere - most probably by me. So if I keep adding just biltong, I'm going to keep adding to my bill, which I want to avoid as much as possible.


That's not too bad, actually. I'll keep you in mind! You do hunting across the season or is this a once-time thing? I'm going to send you a PM...

No problem, let us know. Im not to phased if I don't get any

 

[pbuitendag]

Ag hell. Only saw this now. If there is some space for biltong and droë wors let me know please.

Also, would there have been a way to get a vlakvark worked into salami if you dropped it at your butcher?

Sent from my SM-G955F using Tapatalk

 

[Toxxyc]

I'll have to chat to my butcher, but I'm sure salami is possible. Otherwise, there's a ton of butchers in Pretoria, and most of them will do salami/cabanossi. Just take note it's more expensive because of the work involved. It's not just cut and spice, it has to be smoked over time and and and, and that costs more money.

 

[Li0n_za]

My main problem is that most orders are for biltong only, and very little dry wors. That means that excess will have to be absorbed elsewhere - most probably by me. So if I keep adding just biltong, I'm going to keep adding to my bill, which I want to avoid as much as possible.

@Toxxyc if there is dry wors that I could help you "absorb", please let me know. I don't want to place an order necessarily, but if you do have excess dry wors, let me know and I will most likely pick up a few kgs

 

[Toxxyc]

Will do. I'll be doing calcs this weekend and so on, and then I'll know a bit more about what/how everything's going to work together.

 

[Jazz]

can you go hunt already !!

 

[Toxxyc]

No. Need money first.

 

[Jazz]

Hahah fair enough

 

[Shwam]

I'll take a kg if there's still available

 

[Toxxyc]

OK guys, so plans have changed a lot, but it doesn't affect the supply. I might get more opportunities going forward, and I probably will, so I'm going to take the orders already in, get the $$ together and I'll supply biltong. I do suspect price will come down on the final product, but that will depend on the size of the animals I'll be culling down the line. After that, I'll be buying and making and selling off the complete product here, as available. So keep an eye on this space.

To the guys who already ordered biltong and dry wors and everything else, would you guys be OK with paying a deposit on your orders so I can pay the bucks cash? It saves on the VAT since the farmers doesn't stick it through their accounts, and the saving is obviously passed on to you.

 

[pbuitendag]

First in line for excess biltong and droë wors!

Sent from my SM-G955F using Tapatalk

 

[Valheru]

To the guys who already ordered biltong and dry wors and everything else, would you guys be OK with paying a deposit on your orders so I can pay the bucks cash? It saves on the VAT since the farmers doesn't stick it through their accounts, and the saving is obviously passed on to you.

Yep, will pay in full. Just send bank details.

 

[DarrenR]

Yep, will pay in full. Just send bank details.

Same...

 

[NireshR]

OK guys, so plans have changed a lot, but it doesn't affect the supply. I might get more opportunities going forward, and I probably will, so I'm going to take the orders already in, get the $$ together and I'll supply biltong. I do suspect price will come down on the final product, but that will depend on the size of the animals I'll be culling down the line. After that, I'll be buying and making and selling off the complete product here, as available. So keep an eye on this space.

To the guys who already ordered biltong and dry wors and everything else, would you guys be OK with paying a deposit on your orders so I can pay the bucks cash? It saves on the VAT since the farmers doesn't stick it through their accounts, and the saving is obviously passed on to you.

Yep, cool with that

 

[javs]

Yep, will pay in full. Just send bank details.

yip will do the same

 

[Cyst]

You can come hunt whenever. Off season too

I might be interested in this. Do you have facilities for bow hunting or is this for rifles only?

 

[h0mer]

OK guys, so plans have changed a lot, but it doesn't affect the supply. I might get more opportunities going forward, and I probably will, so I'm going to take the orders already in, get the $$ together and I'll supply biltong. I do suspect price will come down on the final product, but that will depend on the size of the animals I'll be culling down the line. After that, I'll be buying and making and selling off the complete product here, as available. So keep an eye on this space.

To the guys who already ordered biltong and dry wors and everything else, would you guys be OK with paying a deposit on your orders so I can pay the bucks cash? It saves on the VAT since the farmers doesn't stick it through their accounts, and the saving is obviously passed on to you.

Are the Cape Town orders through @Cookie going through? if so, send bank details and i will pay! wanted 1kg billies and 1kg dry wors.
My bek water al 🤤

 

[Jazz]

yip cool i will just pay in full also its easier for my sanity

 

[Nameless14]

I might be interested in this. Do you have facilities for bow hunting or is this for rifles only?

Yes sure. Bow hunting won't be a problem

 

[Toxxyc]

Lengthy PM sent to all of you, guys! If you didn't receive a PM, you're not on the list. If you are on the list in the OP and you didn't get the PM - let me know!

 

[ChazySA]

Is it too late to order?